Fresh Flavors
At Frank and Fina's, our chefs are the heart of our kitchen. With years of experience, they bring passion and creativity to every dish we serve.
Family owned and operated
We look forward to serving you!
Our Culinary Journey
Frank & Fina's Cocina is a family owned and operated Mexican restaurant, offering generous portions of authentic Mexican and Yucatecan cuisine. Located off of South Durango Drive in
Las Vegas, Nevada, you'll find this restaurant is dedicated to top notch
customer service, great food & cocktails.
Come in and enjoy tasty food & drinks in a cozy, elegant atmosphere!
Menu
soups
HOUSE MADE FROM SCRATCH
ALBONDIGAS
SM 7 LG 10
MEATBALL VEGETABLE
CHICKEN
SM 7 LG 10
CHICKEN VEGETABLE
CHICKEN TORTILLA
SM 7 LG 10
WITH COTIJA CHEESE, CILANTRO AND LIME
FIDEO
CUP 4 SM 7 LG 10
CHICKEN BROTH WITH NOODLES
salads
HOUSE GREEN SALAD
7
AVOCADO SALAD
12
A BED OF ROMAINE LETTUCE TOPPED WITH AVOCADO SLICES, TOMATOES, CUCUMBERS, CARROTS, RED CABBAGE AND ONION WITH CHOICE OF DRESSING ON THE SIDE
WITH GRILLED CHICKEN 15
WITH GRILLED STEAK 16
WITH GRILLED SHRIMP 17
WITH GRILLED SALMON 17
TACO SALAD
CRISPY FLOUR TORTILLA BOWL FILLED WITH REFRIED BEANS, LETTUCE, PICO DE GALLO & CHEESE AND YOUR CHOICE OF:
SHREDDED CHICKEN OR SHREDDED/GROUND BEEF SM 13 LG 15
WITH GRILLED CHICKEN, CARNE ASADA OR CARNITAS SM 14 LG 16
WITH SHRIMP SM 15 LG 17
~botanas ~ (appetizers)
NACHOS…
13
TOPPED WITH REFRIED BEANS, MELTED CHEESE, PICO DE GALLO, AND SOUR CREAM
ADD SHREDDED CHICKEN OR BEEF 15
ADD CARNE ASADA OR GRILLED CHICKEN BREAST 16
ADD GRILLED SHRIMP 17
QUESO FUNDIDO…
10
MELTED CHEESE TOPPED WITH GREEN CHILES AND PICO DE GALLO / SERVED WITH WARM TORTILLAS
* ADD CHORIZO 2.50
* ADD GRILLED MUSHROOMS 2
QUESADILLA…
9
* SHREDDED CHICKEN OR BEEF 12
* CARNE ASADA, GRILLED CHICKEN BREAST OR CARNITAS 13
* GRILLED SHRIMP 15
~ PLATTER WITH RICE AND BEANS ADD 4
HOUSEMADE GUACAMOLE…
MADE FRESH DAILY WITH TOMATOES, ONIONS, CILANTRO AND LIME
FULL ORDER 10 HALF ORDER 5
BEAN DIP…
6
A GENEROUS PORTION OF REFRIED
PINTO OR BLACK BEANS / TOPPED WITH MELTED CHEESE AND PICO DE GALLO
CARNE ASADA FRIES…
15
TOPPED WITH CARNE ASADA(GRILLED STEAK), MELTED CHEESE, PICO DE GALLO, CREMA FRESCA AND SALSA VERDE
TAQUITOS…
14
FOUR ROLLED CORN OR FLOUR CRISPY
TORTILLAS FILLED WITH YOUR CHOICE OF SHREDDED BEEF
OR CHICKEN - TOPPED WITH CHEESE, GUACAMOLE AND
SOUR CREAM
* PLATTER WITH RICE AND BEANS 18
EMPANADAS…
14
FOUR ROLLED CORN OR FLOUR CRISPY
TORTILLAS FILLED WITH YOUR CHOICE OF SHREDDED BEEF OR CHICKEN - TOPPED WITH CHEESE, GUACAMOLE AND
SOUR CREAM
* PLATTER WITH RICE AND BEANS 18
MINI STREET TACOS…
CHOICE OF THREE 14
~ CARNE ASADA (GRILLED STEAK) CILANTRO,
ONION, SMOKY CHIPOTLE SALSA
~ CARNITAS (ROAST PORK) SPICY SALSA VERDE,
PICO DE GALLO
~ AL PASTOR (MARINATED RED PORK) PINEAPPLE-
PICO DE GALLO
~ POLLO (SHREDDED CHICKEN) ACHIOTE MARINADE,
GRILLED RED ONION, QUESO FRESCO, CHILE DE ARBOL SALSA
* PLATTER WITH RICE AND BEANS 18
platillos de puerco (pork)
SERVED WITH RICE, BEANS & CHOICE OF CORN OR FLOUR TORTILLAS
AL PASTOR 19
TENDER PIECES OF PORK MARINATED IN RED CHILE SAUCE AND CITRUS JUICES, WITH GRILLED PINEAPPLE AND ONIONS
CHILE VERDE 19
TENDER PIECES OF PORK SIMMERED IN OUR GREEN CHILE SAUCE
CARNITAS 20
OUR CITRUS-MARINATED ROASTED PULLED PORK
COCHINITA PIBIL 21
YUCATÁN-STYLE PORK MARINATED IN ACHIOTE, BAKED AND SERVED IN A BANANA LEAF, TOPPED WITH PICKLED RED ONIONS
platillos de pollo (chicken)
SERVED WITH RICE, BEANS & CHOICE OF CORN OR FLOUR TORTILLAS
CHICKEN POBLANO 22
BONELESS CHICKEN BREAST SIMMERED IN POBLANO GREEN-CHILE CREAM SAUCE, TOPPED WITH MELTED CHEESE, GRILLED CORN AND RED PEPPERS
CHICKEN MOLE 22
BONELESS CHICKEN BREAST SIMMERED IN OUR HOMEMADE POBLANO BROWN MOLE SAUCE (RICH AND SPICY WITH A HINT OF SWEETNESS)
CHICKEN FRANK 22
GRILLED BONELESS CHICKEN BREAST TOPPED WITH SLICED AVOCADO, GRILLED ONION, TOMATOES AND MELTED CHEESE, SERVED WITH A
CHILE RELLENO ON THE SIDE
CHICKEN NOLAN 22
BONELESS CHICKEN BREAST SIMMERED IN A RED SAUCE WITH TOMATOES, CHILE DE ARBOL AND HOUSE SPICES, TOPPED WITH MELTED CHEESE, GRILLED JALAPEÑOS AND ONIONS
CHICKEN AZTECA 22
BONELESS CHICKEN BREAST SIMMERED IN A CREAMY SWEET CORN SAUCE WITH
ROASTED RED PEPPERS TOPPED WITH QUESO FRESCO, AVOCADO AND CILANTRO
PANUCHOS 20
A YUCATÁN ORIGINAL! 3 LIGHTLY FRIED HOMEMADE CORN TORTILLAS FILLED WITH REFRIED BLACK BEANS, TOPPED WITH SHREDDED ACHIOTE-SEASONED CHICKEN, LETTUCE, TOMATOES, AVOCADO, PICKLED RED ONIONS AND COTIJA CHEESE
platillos de carne
SERVED WITH RICE, BEANS & CHOICE OF CORN OR FLOUR TORTILLAS
CHILE COLORADO 20
TENDER CHUNKS OF BEEF IN A RED CHILE SAUCE
STEAK TIPS 21
GRILLED WITH MUSHROOMS, ONIONS AND PEPPERS, COVERED IN MELTED CHEESE, SERVED WITH OUR CHILE DE ARBOL SAUCE AND GUACAMOLE ON
THE SIDE
CARNE ASADA 22
THINLY CUT CHAR-GRILLED TOP SIRLOIN SEASONED STEAK TOPPED WITH SEASONED FRIES ~ ADD GRILLED JALAPEÑOS & ONIONS 3
TAMPIQUEÑA 25
GRILLED RIB-EYE STEAK TOPPED WITH GRILLED BELL PEPPERS AND ONIONS WITH A CHEESE ENCHILADA
CHAMPOTON 28
GRILLED RIB-EYE STEAK TOPPED WITH A HALF ORDER OF SHRIMP FAJITAS AND A CHEESE ENCHILADA
mariscos (seafood)
SERVED WITH RICE, BEANS & CHOICE OF CORN OR FLOUR TORTILLAS
GRILLED SALMON TACOS 21
SERVED ON SOFT FLOUR TORTILLAS, TOPPED WITH SHREDDED CABBAGE,
AVOCADO, QUESO COTIJA, CILANTRO, CHILE DE ARBOLSALSA AND CREMA FRESCA
GRILLED SHRIMP TACOS 18
TOPPED WITH SHREDDED LETTUCE, MANGO - PICO DE GALLO, CILANTRO AND OUR CHIPOTLE CREAM SAUCE
GRILLED FISH TACOS 18
GRILLED COD TOPPED WITH SHREDDED CABBAGE, PICO DE GALLO AND OUR CHIPOTLE-CREAM SAUCE
SHRIMP A LA DIABLA 23
SAUTÉED IN A SPICY GARLIC TOMATO SAUCE WITH VEGETABLES
SHRIMP AL MOJO DE AJO 23
SAUTÉED IN GARLIC, BUTTER AND WHITE WINE
SHRIMP CARIBE 23
SIMMERED IN A CHIPOTLE-COCONUT CREAM SAUCE WITH GRILLED MUSHROOMS,
ONIONS, PINEAPPLE AND ROASTED RED PEPPER
SHRIMP FINA 23
SAUTÉED IN A TANGY TOMATILLO - CHIPOTLE SAUCE WITH GARLIC, CILANTRO,
TOMATOES AND ONIONS
SALMON TAMPICO 24
IN GARLIC-TOMATO AND WHITE WINE SAUCE, TOPPED WITH GRILLED ONIONS AND CAPERS
CRAB ENCHILADAS 24
FILLED WITH REAL LUMP CRAB, TOPPED WITH RED AND GREEN SAUCE, CHEESE,
GRILLED ONIONS AND CREMA FRESCA
mexican combinations
SERVED WITH RICE, BEANS & CHOICE OF CORN OR FLOUR TORTILLAS
1 ITEM WITH RICE & BEANS 14
2 ITEMS WITH RICE & BEANS 18
3 ITEMS WITH RICE AND BEANS 22
ENCHILADA: (TOPPED WITH MELTED CHEESE AND SOUR CREAM) CHICKEN/ CHICKEN SUIZA (ADD 1) / CHICKEN MOLE (ADD 1) BEEF (SHREDDED OR GROUND) / GREEN CHILE PORK / CHEESE OR SWEET POTATO
TACO: (SOFT OR CRISPY / CORN OR FLOUR) - CHICKEN/ BEEF (SHREDDED, GROUND OR CARNE ASADA) / PORK (CARNITAS OR AL PASTOR)
TAMAL: EACH TOPPED WITH THEIR OWN SAUCE AND MELTED CHEESE) CHICKEN / CHICKEN MOLE ADD 1) / CHILE COLORADO / GREEN CHILE PORK
CHILE RELLENO: EGG-BATTERED ANAHEIM PEPPER STUFFED W CHEESE, TOPPED WITH SAUCE
fajitas
SERVED WITH RICE, BEANS, GAUACAMOLE, CHEESE, SOUR CREAM AND YOUR CHOICE OF TORTILLAS
CHICKEN
20 (FOR 2) 35
STEAK
20 (FOR 2) 37
SHRIMP
20 (FOR 2) 39
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MUSHROOM
16 (FOR 2) 28
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ALL BURRITOS SERVED WITH A SIDE OF RICE AND BEANS
PLAIN
15
ONLY MEAT INSIDE
ENCHILADA STYLE- (SMOTHERED IN RED OR GREEN SAUCE / TOPPED WITH MELTED CHEESE AND SOUR CREAM) 3
CHIMICHANGA STYLE- (DEEP FRIED / TOPPED WITH GUACAMOLE, CHEESE AND SOUR CREAM) 3
GUACAMOLE 1.50
CHEESE 1.00
SOUR CREAM .75
PICO DE GALLO .75
FAJITA PEPPERS & ONIONS 2.75
PROTEIN:
POLLO (SHREDDED CHICKEN)
GRILLED CHICKEN * ADD 3
CARNE ASADA (DICED GRILLED STEAK)
ROPA VIEJA (SHREDDED BEEF)
AL PASTOR (MARINATED RED PORK)
CARNITAS (ROAST PORK)
CHILE VERDE (GREEN CHILE PORK)
CHILE COLORADO (RED CHILE BEEF)
BEAN & CHEESE 13
~ vegetarian combinations ~
CHOICE OF TWO ITEMS SERVED WITH REFRIED BLACK OR PINTO BEANS AND RICE
15
ALL ITEMS ARE FILLED WITH OUR VEGETABLE BLEND: DICED & SEASONED POTATOES, SQUASH, CARROTS, ONIONS AND TOMATOES
SELECTIONS:
- ENCHILADAS (TOPPED WITH GREEN OR RED SAUCE, MELTED CHEESE AND SOUR CREAM CRISPY OR SOFT TACO
- TAMALES (TOPPED WITH SIGNATURE SAUCE AND MELTED CHEESE)
- VEGAN OPTIONS
~ vegetarian platters ~
SERVED WITH REFRIED BLACK OR PINTO BEANS AND RICE
SWEET POTATO ENCHILADAS…
18
FILLED WITH SEASONED MASHED SWEET POTATO, TOPPED WITH RED SAUCE, MELTED CHEESE, GRILLED ONIONS AND CREMA FRESCA
ORGANIC SOY CHORIZO & SWEET POTATO TACOS…
17
TOPPED WITH CILANTRO AND CRUMBLED QUESO COTIJA
HONGOS Y RAJAS TACOS …
17
(GRILLED MUSHROOMS & POBLANO PEPPERS) - CHIPOTLE MAYO,
AVOCADO, CRUMBLED QUESO COTIJA
TAQUITOS...
16
OUR ROLLED CORN OR FLOUR CRISPY TORTILLAS FILLED WITH OUR VEGETABLE BLEND, TOPPED WITH CHEESE, GUACAMOLE AND SOUR CREAM)
CHILE RELLENOS...
18
(STUFFED WITH CHEESE AND TOPPED WITH OUR SIGNATURE SAUCE)
VEGETABLE QUESADILLA …
13
(FILLED WITH MELTED CHEESE AND OUR VEGETABLE BLEND,
SERVED WITH A SIDE OF GUACAMOLE, SOUR CREAM AND PICO DE GALLO)
VEGETABLE BURRITO...
14
(FILLED WITH OUR VEGETABLE BLEND AND CHEESE)
* TRY IT ENCHILADA OR CHIMICHANGA STYLE FOR AN ADDITIONAL 3
breakfast selections
(SERVED ALL DAY)
HUEVOS RANCHEROS...
18
3 EGGS FRIED OVER CORN TORTILLAS AND REFRIED BLACK BEANS, TOPPED WITH RED SAUCE OR GREEN CHILE PORK SAUCE, MELTED CHEESE AND PICO DE GALLO
HUEVOS CON CHORIZO...
16
3 EGGS SCRAMBLED WITH MEXICAN SAUSAGE
CHILAQUILES...
15
LIGHTLY FRIED CORN TORTILLA CHIPS SIMMERED IN CHOICE OF RED OR GREEN SAUCE, TOPPED WITH 2 EGGS REFRIED BEANS, CHEESE AND CREMA FRESCA ADD MEAT 3
~sides~
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GUACAMOLE 3
SOUR CREAM 1
CHEESE 2
PICO DE GALLO 1.50
TORTILLAS 2
RICE 4.50
BEANS 4.50
SAUCE 2
FRIED PLANTAINS 4
TORREADOS (GRILLED JALAPEÑOS AND ONIONS) 3
A LA CARTA * (2 ITEMS) 14
~ chips & salsa ~
~ TO GO ~
SALSA
¨ SM 8 OZ 4.95
¨ MED 16 OZ 7.95
¨ LG 32 OZ 11.95
CHIPS
¨ SM 3
¨ MED 5
¨ LG 10
~bebidas~ (beverages)
SOFT DRINKS: (COKE, DIET COKE, SPRITE, MR. PIBB, ROOT BEER, LEMONADE) 3.95
FRESH BREWED ICED TEA 3.95
AGUAS FRESCAS (HORCHATA, JAMAICA, TAMARINDO) 3.95
JARRITOS (MEXICAN SODAS) MANDARIN, PINEAPPLE & TAMARINDO 3.95
COFFEE, HOT TEA 3
BOTTLED WATER 3
PELLEGRINO SPARKLING WATER 4
~selections for kids 10 and under~
SERVED WITH RICE AND BEANS OR TATER TOTS - INCLUDES CHILD SIZE DRINK 8
CHOICE OF ONE ITEM:
ENCHILADA- CHEESE, CHICKEN OR BEEF
TACO- CHICKEN OR BEEF
SMALL BURRITO- BEAN AND CHEESE
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Special Requests?
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
Hours
Open today | 11:00 am – 10:00 pm |
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